taco dip

(2 ratings)
Recipe by
cyndi Williams
Richton prk, IL

I learned to make this easy dip when I was 18. It became a neighborhood favorite. My daughter, sisters and other friends make it as well. Hope you enjoy it!

(2 ratings)
yield 6 -7 or more
prep time 30 Min
method Blend

Ingredients For taco dip

  • 8-16 oz
    sour cream
  • 8-16 oz
    cream cheese
  • 1-2 pkg
    taco seasoning mix
  • 1 md
    onion chopped
  • 1 sm
    tomatoe chopped
  • 1
    lettuce head chopped
  • 1 pkg
    cheddar cheese, shredded

How To Make taco dip

  • 1
    Use equal amounts of sour cream and cream cheese amount depending upon how many people you want to serve. Same with taco seasoning.
  • 2
    Chop onion, tomatoe,and lettuce. Sit aside
  • 3
    Blend sour cream and cream cheese in a bowl to a dip like consistancy. Whipped cream cheese is easier to work with. Add 1/2 taco seasoning and stir. Add 1/2 of onions and stir. Add shredded cheese being careful to leave some for top.
  • 4
    Pour mixture into a pyrex dish or any oblong container (makes presentation prettier than a bowl). Top with lettuce, tomato, remaining onion, cheese and taco seasoning. Serve with tortilla chips
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