taco casserole

How To Make taco casserole

• 1

  Brown ground beef in (oven safe) skillet on top of stove. Add minced onions, taco seasoning packet, 1 c. water, cook on low until water is gone.
• 2

  While cooking ground beef,cut tortillas into 1" by 1" pieces and then fry in a little bit of oil until they become very hard and set aside.
• 3

  Stir tomato sauce into cooked ground beef mixture.
• 4

  Stir broken tortilla bits into beef mixture just until coated with mixture.
• 5

  Cover with foil and place mixture (in oven proof skillet) into a oven to 375 degrees oven for 15-20 minutes.
• 6

  Sprinkle with shredded cheese and serve with sour cream. Some optional add-in ideas: red onion; sliced black olives.
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