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sour cream enchilidas

(1)
redheadcooking avatar
Recipe by
Nikki Olschwanger
@redheadcooking
Dallas, TX

This was given to me by neighbor who lived across the street from me in my first home. She was a wonderful cook. Always made recipes that were delicious, but very easy.

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(1)
yield 4 to 6

Ingredients For sour cream enchilidas

  • 2 cans cream of chicken soup
  • 1/2 cup sour cream
  • 1/2 tsp. salt
  • 1 or 2 small peeled green chili's
  • 2 cups grated cheddar cheese
  • 1/2 cup chopped onions
  • 12 corn tortillas

How To Make sour cream enchilidas

  • 1
    Combine ingredients for sauce and heat until smooth.
  • 2
    Mix cheese and onion together.
  • 3
    Dip tortillas in oil to soften.
  • 4
    Sprinkle about 2 Tbsp. cheese and onion across center of tortillas.
  • 5
    Add 1 Tbsp. sauce and roll cigarette style.
  • 6
    Place in baking dish. Pour rest of sauce over top.
  • 7
    Bake at 350 degrees for 20 to 30 minutes.
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