slow cooker burritos

(1 rating)
Recipe by
Rosanne Runfola
West Roxbury, MA

From the cookbook "101 Things To Do With A Slow Cooker."

(1 rating)
yield 4 -6
cook time 6 Hr

Ingredients For slow cooker burritos

  • 1 lb
    ground beef, cooked and drained
  • 2 can
    (16 ounces each) refried beans
  • 1
    envelope of taco seasoning
  • 1 can
    (8 ounces) tomato sauce
  • 1/2 c
    water
  • flour tortilllas

How To Make slow cooker burritos

  • 1
    Combine all ingredients except tortillas in greased 31/2 to 5-quart slow cooker.
  • 2
    Cover and cook on low heat 6-10 hour.
  • 3
    Spread hot bean mixture on flour tortillas. Fill with burrito toppings. Fold and enjoy.
  • 4
    Burrito toppings might include tomatoes, whole kernal corn, green onions, cheese, guacamole, caramelized onion, and red or green salsa.

Categories & Tags for Slow Cooker Burritos:

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