shrimp taquitos

(1 rating)
Recipe by
Brandy Bender
Darrington, WA

Found this recipe in a local grocery ad.

(1 rating)
prep time 10 Min
cook time 20 Min

Ingredients For shrimp taquitos

  • 1 lb
    small shrimp, chopped
  • 3
    chipotle chiles
  • 2 Tbsp
    mayonnaise
  • 1/2
    bar cream cheese (8 ounces)
  • 2 Tbsp
    onion
  • 1/2 c
    sour cream
  • 1 pkg
    corn tortillas
  • 1
    garlic clove, minced
  • salt and pepper to taste

How To Make shrimp taquitos

  • 1
    saute the onions in a little oil. add garlic and shrimp.
  • 2
    in a food processor, pulse the sour cream, cream cheese, mayonnaise and chipotle peppers until well blended.
  • 3
    add this paste with the shrimp. season with salt and pepper to taste. cook until the mixture is reduced somewhat.
  • 4
    roll the tortillas with the stuffing and fry in a sauce pan filled with shallow oil. serve with avocada, tomato and parsley or guacamole (optional).
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