saute' chayote with corn

(1 rating)
Recipe by
NIKKI SMITH
HEMET, CA

I was introduced to this wonderful mexican vegetable by a store produce clerk. I was looking or something else and she handed me this and said its much better just try it. And ever since I have been in Love with it. I enjoy the taste..

(1 rating)
yield 6 serving(s)

Ingredients For saute' chayote with corn

  • 2 c
    chayote, chopped
  • 1 c
    corn on the cob,
  • 1/2 c
    onion, dice
  • 1 tsp
    olive oil, extra virgin
  • 1 clove
    garlic, minced
  • salt and pepper
  • 1/3 c
    jicama, chopped
  • 1/2 tsp
    pepper flakes

How To Make saute' chayote with corn

  • 1
    Heat a small skill to med high heat. Add the oil and onion, cook until translucent.
  • 2
    Add the rest of the ingredients and saute until tender, add 1 tablespoon water if need.
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