rosie’s enchilada bake casserole

(1 rating)
Recipe by
Becky Pickering
dallas, TX

This is a yummy casserole shared by a close friend years back. My son is grown and married now with a son of his own and he still asks for this casserole.

(1 rating)
yield 8 serving(s)
prep time 20 Min
cook time 30 Min

Ingredients For rosie’s enchilada bake casserole

  • 1 1/2 lb
    ground beef
  • 1 can
    cream of celery soup
  • 1 can
    cream of mushroom soup
  • 1 can
    green chili peppers (chopped)
  • 1 c
    milk
  • 1 can
    enchilada sauce
  • 1 pkg
    taco flavored doritos (crush in bag)
  • 1 1/2 c
    grated cheese (your choice: cheddar, mexican blend, etc)
  • 1 pkg
    taco seasoning mix

How To Make rosie’s enchilada bake casserole

  • 1
    Preheat oven to 350 Degrees
  • 2
    Brown ground beef with taco seasoning, drain. Stir in soups, peppers, milk, and enchilada sauce cooking until bubbly. In a prepared 9 X 13 baking dish layer meat, cheese, crushed Dorito chips and repeat for a second layer. Bake in 350 degree oven for 30 minutes.

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