Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

mexican taco dip bake

(1 rating)
Dawn0126 avatar
Recipe by
Dawn Givens
@Dawn0126
Rushsylvania, OH

This recipe has been a family favorite for several years. This dish is requested for every family get together. Easy to make and so delicious! Hope you enjoy it as much as our family and friends have!

(1 rating)
yield 15 -20
prep time 25 Min
cook time 30 Min

Ingredients For mexican taco dip bake

  • 1 lb
    ground beef
  • 1 can
    refried beans
  • 1 lg
    jar taco sauce (not salsa)
  • 1 c
    sour cream
  • 1 pkg
    taco seasoning mix
  • 1 pkg
    mexican blend shredded cheese
  • 1 lg
    bag of tortilla scoops

How To Make mexican taco dip bake

  • 1
    Cook 1 lb of hamburger. Drain fat off. Take a large mixing bowl and mix drained hamburger, 1 can of refried beans, 1 pkg taco seasoning mix, 1/2 of taco sauce(large jar). Spread mixture in bottom of a 9x13 pan.
  • 2
    In a small mixing bowl, mix in remaining taco sauce(1/2 jar) and 1 cup of sour cream. You will spread this mixture over top the meat mixture.
  • 3
    You will take the large package (2 cups) of mexican blend shredded cheese and spread over top of sour cream mixture.
  • 4
    Place the 9x13 pan into a pre-heated 350 degree oven. Bake for 30 mins. or until cheese is bubbly. Remove from oven and let stand for approx. 10 mins.
  • 5
    Serve with your favorite type of tortilla chips. Scoops work the best.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT