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mexican mix-up

(1 rating)
mawmawnan avatar
Recipe by
Nancy Allen
@mawmawnan
Wentzville, MO

This is one of those very filling casserole dishes that has become a favorite of ours.It's perfect for a potluck or just for supper!

(1 rating)
prep time 20 Min
cook time 15 Min
method Stove Top

Ingredients For mexican mix-up

  • 1 1/2 lb
    ground beef
  • 1 c
    chopped onions
  • 1/2 c
    chopped green pepper
  • 1/2 Tbsp
    chili powder
  • 1/2 clove
    garlic, minced
  • 2 c
    beef gravy
  • 2 c
    kidney beans, drained
  • 2 c
    cooked macaroni
  • 1/4 tsp
    salt
  • 1/8 tsp
    pepper
  • 1/2 c
    shredded chedder cheese or mexican blend

How To Make mexican mix-up

  • 1
    In a skillet, brown the beef and cook the onion and green pepper with the chili powder and garlic until the vegetables are tender.
  • 2
    Add the gravy,beans,macaroni,salt and pepper. Pour the mixture into a 13x9 baking dish and top it with the cheese bake it at 350 for 30 minutes or the cheese is golden brown.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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