mexican cornbread dish
(2 ratings)
Another family favorite! I taught at a preschool where they served this; however, I added my own spin on it to make it even better.
(2 ratings)
yield
6 serving(s)
prep time
10 Min
cook time
30 Min
Ingredients For mexican cornbread dish
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2 boxcornbread mix (make as directed)
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1 1/2 lbhamburger, browned & drained
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1 pkgtaco seasoning mix (make as directed)
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1 1/2tomatoes, sliced & diced
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1 pkgmexican blend shredded cheese
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sour cream
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salsa, chunky
How To Make mexican cornbread dish
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1Make cornbread as directed on box & place in a baking dish. Cook until almost done.
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2Remove from oven & spoon seasoned hamburger all over cornbread. Then top with cheese.
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3Place back into oven for remaining amount of cooking cornbread; as well as, melting cheese (usually about another 5-10 minutes).
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4Remove from oven & top with tomatoes. Add sour cream & salsa if you wish. - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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