mexican casserole

Name: Mexican casserole
Prep time: 10 min
Cook time: 20 min
Yield: 3
Cuisine: Mexican
Ingredients: 1 box(es) cooked pasta (elbow works for me); 1 jar(s) salsa; 1 can(s) black beans, drained; 1 can(s) corn drained; 1 cup(s) non fat cottage cheese (more if youd like); 3 cup(s) shredded cheese

(1 rating)

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review

Recipe by

Taylor Simpkins

@landinsmom92

Grove city, OH

My boyfriend really enjoyed this which surprised me because he can be a picky eater!

(1 rating)

yield 3 -4

prep time 10 Min

cook time 20 Min

Ingredients For mexican casserole

1 box

cooked pasta (elbow works for me)
1 jar

salsa
1 can

black beans, drained
1 can

corn drained
1 c

non fat cottage cheese (more if youd like)
3 c

shredded cheese

How To Make mexican casserole

1
preheat oven to 375

2
Cook pasta and drain.
3
In large baking dish combine pasta, salsa, cottage cheese, beans, corn and 2 cups of cheese
4
sprinkle remaining cheese on top. Bake for 20 minutes
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mexican casserole

Ingredients For mexican casserole

How To Make mexican casserole

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