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healthy taco salad

(1 rating)
smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

It may be healthy, but oh so tasty!

(1 rating)
yield 4 serving(s)
prep time 15 Min

Ingredients For healthy taco salad

  • 1/2 c
    favorite salsa
  • 1/4 c
    light sour cream
  • 1 tsp
    canola oil
  • 1
    chopped onion
  • 3 tsp
    minced garlic
  • 1 lb
    ground turkey breast
  • 2 lg
    plum tomatoes, diced
  • 1
    14 oz can kidney beans, drained
  • 2 tsp
    cumin
  • 2 tsp
    chili powder
  • 1/4 c
    chopped parsley
  • 8 c
    shredded romaine lettuce
  • 1 c
    reduced-fat, shredded mexican cheese

How To Make healthy taco salad

  • 1
    In lg bowl, combine salsa and sour cream, mix well. Heat oil in lg skillet over medium heat. Add ground turkey, onion and garlic untill fully cooked.
  • 2
    Add tomatoes, beans, cumin and chili powder. Cook, astirring for 3 mins. Remove skillet from heat. Stir in parsley and 1/4 cup salsa mix.
  • 3
    Add lettuce to remaining salsa mix, toss to coat. Divide lettuce mix among 4 plates and top w/ turkey mix. Sprinkle w/ cheese.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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