enchilada casserole
(1 rating)
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I got this recipe from my mom its super yummy and so easy to make !.. Enjoy !
(1 rating)
yield
4 to 6
prep time
20 Min
cook time
1 Hr
method
Convection Oven
Ingredients For enchilada casserole
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2 cancream of mushroom soup
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2 cancream of chicken soup
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2 cmilk
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2 ccook chopped chicken
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1 smjar of salsa ( u can use any kind its a matter of how hot u like it ) i always use mild
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2 cgrated cheddar cheese
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2dozen corn tortillas torn into pieces
How To Make enchilada casserole
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1combine the soups, milk , chicken, and salsa over med heat until warmed through
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2grease a 13x9 in pan . layer 1/3 of the soup mixture then 1/3 of the tortillas and 1/3 of the cheese and repeat .
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3bake at 450 degrees for an hour until hot and bubbly ... enjoy !
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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