easy cheesy enchiladas

(2 ratings)
Recipe by
Connie Castle
shelby, OH

This has been a favorite of my family since I was a child.

(2 ratings)
yield 6 -10
prep time 15 Min
cook time 45 Min

Ingredients For easy cheesy enchiladas

  • 1 lb
    hamburger
  • 2 pkg
    enchilada seasoning or taco seasoning
  • 2 can
    enchilada sauce
  • 2 pkg
    soft corn tortillas
  • 1 can
    mushroom soup
  • 1 can
    tomato soup
  • 2 pkg
    shredded cheddar cheese or shredded mexican cheese
  • oil for frying tortillas

How To Make easy cheesy enchiladas

  • 1
    Brown hamburger and drain. Add seasoning packet...mix
  • 2
    Mix enchilada sauce, seasoning,mushroom soup, tomato soup, and one package of cheese.
  • 3
    Add half of the mixture to the hamburger.
  • 4
    In a skillet fry corn tortillas in oil. Frying them will make them softer and easier to roll
  • 5
    Put a spoonfull of the hamburger mixture into the shells and wrap. When wrapped put into a glass baking dish.
  • 6
    When all of the tortillas have been filled and placed in the dish, add the remaining mixture to the top of the enchiladas.
  • 7
    Sprinkle the remaining cheese packet on top of the enchiladas
  • 8
    Cook at 350 for about 45 minutes

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