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baked tortilla chips

(1 rating)
lindseyallyn avatar
Recipe by
Lindsey Cook
@lindseyallyn
Dallas, TX

Got stuck buying the 50 pack of corn tortillas and don't know what to do with the leftovers? Let me help!

(1 rating)
yield serving(s)
prep time 5 Min
cook time 15 Min

Ingredients For baked tortilla chips

  • 10
    corn tortillas
  • 2 Tbsp
    olive oil
  • 1 tsp
    cumin
  • 1/2 tsp
    cayenne
  • 2 tsp
    salt
  • 1 tsp
    pepper
  • juice of one lime

How To Make baked tortilla chips

  • 1
    Preheat oven to 400 degrees. Cut tortillas into triangles
  • 2
    Put tortillas and all other ingredients into a ziploc bag and shake until tortillas are coated.
  • 3
    Empty tortillas onto a cookie sheet. Bake for 16 minutes, flipping halfway through. Broil for 1 minute at the end.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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