caesar meatloaf
No Image
what if meatloaf and caesar are combine in this delicious recipe,so i created,it's good with a side of caesar salad
yield
6 serving(s)
prep time
10 Min
cook time
40 Min
method
Bake
Ingredients For caesar meatloaf
-
1 3/4 cshredded parmesan cheese,divided
-
1 Tbspolive oil
-
1red onion,sliced
-
3/4 ccaesar vinaigrette dressing
-
1 lblean ground beef
-
2egg whites
-
1 ccrushed salad croutons
-
2 tspsteak seasoning
-
1 tspgarlic powder
-
1 ccreamy caesar dressing
How To Make caesar meatloaf
-
1Preheat oven to 375 degrees F.Grease a 9x5-inch loaf pan.Sprinkle with 3/4 cup shredded parmesan cheese.
-
2Heat olive oil in a large skillet over medium-high heat,add sliced red onions and saute for 8 minutes or until are tender.Place into a medium bowl,add ceasar vinaigrette dressing;mix well and set aside.
-
3In a large bowl,combine ground beef,egg whites,crushed salad croutons,steak seasoning,garlic powder,sauteed sliced onions,creamy caesar dressing and remaining parmesan cheese;mix together until well combined.
-
4Transfer to a prepared loaf pan and cover with aluminum foil
-
5Bake for 40 minutes in the preheated oven.Remove the foil,continue baking for 15 minutes.
-
6Let stand for 5 minutes before slicing.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT