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alfredo meatloaf?

clownman70360 avatar
Recipe by
raymond spencer
@clownman70360
st bernard, LA

this meatloaf recipe you about to try,with a season of alfredo,this is delicious,it's great with side of pasta alfredo?

yield 8 serving(s)
prep time 10 Min
cook time 35 Min
method Bake

Ingredients For alfredo meatloaf?

  • 2 c
    shredded parmesan cheese,divided
  • 1 Tbsp
    extra virgin olive oil
  • 1
    vidalia sweet onion,peeled and diced
  • 1
    red bell pepper,chopped
  • 2 Tbsp
    garlic pepper,divided
  • 2 lb
    ground sirloin
  • 2
    egg whites
  • 3/4 c
    bread crumbs
  • 3 tsp
    italian seasoning
  • 2 tsp
    garlic powder
  • 1 3/4 c
    three cheeses alfredo sauce,divided

How To Make alfredo meatloaf?

  • 1
    Preheat oven to 350 degrees F.Grease a 9x5-inch loaf pan.Sprinkle with 1/2 cup shredded parmesan cheese on the bottom.
  • 2
    Heat olive oil in a large skillet over medium-high heat.Add diced vidalia onion and chopped red bell pepper,saute for 8 minutes,or until are tender.Remove from heat,stir in 1 tablespoon garlic pepper and 1/2 cup shredded parmesan cheese.Set aside.
  • 3
    In a large bowl,combine ground sirloin,remaining garlic pepper,egg whites,bread crumbs,italian seasoning,garlic powder,sauteed onion mixture,1 cup alfredo sauce and remaining parmesan cheese,mix together until blended.
  • 4
    Press the meat mixture into a prepared loaf pan.
  • 5
    Bake in the preheated oven until the loaf is no longer pink inside,about 35 minutes.
  • 6
    When the loaf is done,pull from the oven,spread the remaining alfredo sauce over the loaf.Return to the oven and bake about 10 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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