turkey pesto panini

Recipe by
Jenny Unternahrer
Wayland, IA

Thanksgiving Turkey is delicious but no matter how moist it was when it was served it can quickly dry out in the days following. This loaded panini is one of the perfect ways to use up your leftover Thanksgiving turkey!

yield 2 serving(s)
prep time 10 Min
cook time 10 Min
method Griddle

Ingredients For turkey pesto panini

  • 1 Tbsp
    hellmann's mayonnaise
  • 1 tsp
    pesto
  • 4 slice
    bread
  • 4-6 slice
    tomatoes or 2 tablespoons marinara
  • leftover turkey slices
  • 2 slice
    mozzarella or other favorite sliced cheese
  • olive oil, optional

How To Make turkey pesto panini

  • 1
    Visit my blog for step by step photos of the recipe! http://www.inthekitchenwithjenny.com/2014/11/turkey-pesto-panini.html
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