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parmesan turkey balls in marinara sauce

THEDEVOTEDCOOK avatar
Recipe by
Monika Rosales
@THEDEVOTEDCOOK
Pembroke Pines, FL

Tasty little goodness

prep time 30 Min
cook time 20 Min
method Stove Top

Ingredients For parmesan turkey balls in marinara sauce

  • 1 lb
    turkey, ground
  • 2 clove
    garlic
  • 1 tsp
    italian seasoning
  • 1/2 tsp
    salt
  • 1
    egg
  • 1 Tbsp
    milk
  • 1/4 c
    panko bread crumbs
  • 1/4 c
    parmesan cheese
  • 2 Tbsp
    olive oil
  • 1 jar
    marinara sauce

How To Make parmesan turkey balls in marinara sauce

  • 1
    Combine all ingredients, except olive oil ,refrigerate about 20-30 mins.
  • 2
    shape into little balls, add olive oil to a skillet and brown
  • 3
    add the marinara sauce and simmer 30 mins.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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