steak alfredo casserole
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what if steak and alfredo are combined on casserole,so i create this recipe.
yield
8 -10
prep time
5 Min
cook time
30 Min
method
Bake
Ingredients For steak alfredo casserole
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1(16-ounce) package ziti
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1(10-ounce) container refrigerated alfredo sauce
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3/4 ccubed cream cheese
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1/2 chalf and half
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2 c(4 oz.) shredded white cheddar cheese,divided
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1/4 cgrated parmesan cheese
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3 csliced cooked sirloin steaks,about 3 steaks(well done).
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1large carrot,chopped
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1 ccooked bacon bits
How To Make steak alfredo casserole
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1Preheat oven to 350 degrees.
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2Prepare pasta according to package directions.
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3In a medium saucepan over medium heat,combine alfredo sauce,cream cheese,half and half,1 cup white cheddar cheese and parmesan cheese,whisk together,about 3 to 5 minutes or until thickened.
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4Add cooked pasta,sliced steaks,carrots and bacon bits,stir together,pour into a 13- x 9-inch baking dish,sprinkle with remaining white cheddar cheese.
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5Bake for 30 minutes or until bubbly.
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