the best scampi - cass's

How To Make the best scampi - cass's

• 
  1

  Clean and rinse shrimp. Drain well and dry with paper towels. Season well with salt and cracked pepper.
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  2

  Heat olive oil in a large skillet until is very hot. Add the shrimp and saute for about 2 minutes or until about halfway cooked. Shake the pan to move around.
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  3

  Add the garlic and cook for about another minute. Moving the pan as it cooks. Or use a spatula, shaking the pan back n forth works best for me.
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  4

  Now, add the butter and reduce heat and continue cooking till melted.
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  5

  Stir in the parsley and lemon juice and plate immediately. I usually double the batch as they are delicious!
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  6

  Enjoy!
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