sauteed shrimp with bacon and mushrooms
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Serve over cheesy garlic grits.
yield
4 serving(s)
prep time
15 Min
cook time
30 Min
method
Stove Top
Ingredients For sauteed shrimp with bacon and mushrooms
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10 slicebacon (uncooked) diced
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10 ozmushrooms, sliced
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1green bell pepper, diced
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1/4 cscallions, sliced
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2 lblarge shrimp, peeled and deveined
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montreal seasoning to taste
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franks hot sauce to taste
How To Make sauteed shrimp with bacon and mushrooms
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1Brown bacon in large skillet over medium heat, until crisp. Add onion, peppers and mushrooms and cook 7-10 minutes. Move bacon and veggies to one side of the skillet.
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2Add the shrimp and cook 3 minutes or until just opaque. Stir all together and add Montreal and Franks.
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