orange-ginger shrimp skewers

(1 rating)
Recipe by
Daily Inspiration S
Somewhere, TX

A delicious and favorful recipe from Cooking Light.

(1 rating)
yield 8 serving(s)
prep time 15 Min
cook time 10 Min
method Grill

Ingredients For orange-ginger shrimp skewers

  • 1/2 c
    fresh orange juice (about 2 oranges)
  • 2 Tbsp
    green onions, minced
  • 1 Tbsp
    fresh ginger, peeled and minced
  • 1 Tbsp
    fresh cilantro, minced
  • 2 Tbsp
    rice vinegar
  • 2 Tbsp
    low sodium soy sauce
  • 1 Tbsp
    vegetable oil
  • 2 tsp
    orange rind, grated
  • 1
    red chile pepper, minced (optional)
  • 1 lb
    large shrimp, peeled and deveined
  • 2
    oranges, peeled and quartered
  • cooking spray

How To Make orange-ginger shrimp skewers

  • 1
    Combine first 9 ingredients in a bowl. Add shrimp; toss to coat. Cover and marinate in refrigerator for 15 minutes.
  • 2
    Remove shrimp from dish, reserving marinade. Thread shrimp and orange quarters alternately onto each of 8 skewers (8 inches in length).
  • 3
    Heat a large grill pan, coated with cooking spray, over medium-high heat. Cook skewers 4 minutes on each side or until done, basting with reserved marinade.
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