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chicken pot pie white trash style

DeannaBenton avatar
Recipe by
Deanna Benton
@DeannaBenton
Half Moon Bay, CA

This is literally a 2 dirty dish meal. I have found that short cuts and simple steps can make a dish just as good and yummy as the next. I like to get the best bang for my buck as long as my family keeps smiling. And this recipe does just that. Hope your does too...enjoy!

yield 4 to 6
prep time 20 Min
cook time 35 Min
method Bake

Ingredients For chicken pot pie white trash style

  • 2 md
    celery stalks
  • 1/2 md
    sweet onion
  • 2 pinch
    celery salt
  • 1 pinch
    rosemary, dried (optnl)
  • 2 can
    cream of mushroom soup, undiluted
  • 1 can
    green beans (drained)
  • 1 can
    corn (do not drain)
  • 3 c
    chicken (left over and just use whatever you have)
  • 1/2 stick
    butter (margarine etc...)
  • 2
    pie crusts (pre- made or homemade
  • 1 sm
    beaten egg
  • 1 to 2 pinch
    black pepper (optional)
  • 1 can
    optional: add a can of peas or carrots or what ever you have on hand

How To Make chicken pot pie white trash style

  • 1
    Saute onion(chopped) celery(chopped w/leaves) with butter, celery salt and rosemary. About 5 minutes.
  • 2
    Throw in mushroom soup, green beans, can of corn (w/1/2 can juice) and chicken.
  • 3
    Bring to a boil then put on low heat
  • 4
    Bake bottom pie crust 350 for about 10 mins. Just long enough to make it a little crispy and not so raw.
  • 5
    Fill the pie with your soup mixture. (A TIP) Use a slotted spatula and get all of the yummy stuff before the pie fills up with all of the juice. But you do need for this to be wet and not dry. So ladle some of the juice as well.
  • 6
    Pop the other pie crust on top seal the edges and cut off any exes poke a hole in the middle and brush w/the egg wash. Cook @ 400 for Aprox 30 to 35 mins.
  • 7
    Let sit for about 10 to 15 mins and serve. SIDE NOTE: You can serve this with rice or potatoes (mashed or baked) and you can even put either in side the pie as well. My family prefers in on the side...how about yours?! Now to make this truly trashy (when it's just you and your man) serve it naked with just an apron I'm sure he'll love it!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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