turkey and cheese panini

Recipe by
Cheryl Culver
Coyle, OK

Make these tasty panini with just five ingredients. Now the recipe ideas are endless and some even kid friendly!!

yield 4 serving(s)
method No-Cook or Other

Ingredients For turkey and cheese panini

  • 1 lg
    loaf bakery fresh wheat bread
  • 1/4 c
    horseradish sauce
  • 1/2 lb
    deli roasted or smoked turkey
  • 8 slice
    colby-monterrey jack cheese
  • 8 slice
    red onions sliced thin

How To Make turkey and cheese panini

  • 1
    Directions Heat closed contact grill or panini maker 5 minutes. Meanwhile, on cutting board, spread bread with Horseradish Sauce Spread 1 tablespoon sauce on each of 4 bread slices. Layer turkey, onion and cheese over sauce. Top with remaining bread Place 1-2 sandwiches on grill, depending on your grill size;close grill. Cook 2 to 3 minutes or until golden brown and cheese is melted. Repeat with remaining sandwiches. If desired, serve with tomato wedges. ENJOY
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