spoon burgers
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A great alternative to Sloppy Joe's, or like I like to say "It's the Joe without the sloppy"
yield
4 -6
method
Stove Top
Ingredients For spoon burgers
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1 lbground beef
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1 can campbells chicken gumbo soup
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sliced american cheese
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dill pickle chips
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hamburger buns
How To Make spoon burgers
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1Fry Ground beef till done. Drain fat and return to frying pan
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2Add can of soup, and one soup can of water. Stir thoroughly.
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3Bring beef and soup to a boil, reduce heat, and simmer till all liquid is gone.
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4Spoon on hamburger buns, with slice of cheese and dill pickle chips. You may toast the hamburger buns also.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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