pancetta arugula turkey sandwich
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Perfect for leftover Thanksgiving turkey and cranberry sauce! Not gourmet, but a wonderful leftover sandwich! A good substitution for the blue cheese (if you aren't a fan) is softened brie.
yield
6 serving(s)
prep time
15 Min
method
No-Cook or Other
Ingredients For pancetta arugula turkey sandwich
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5 ozblue cheese, softened
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1-2 Tbspmayonnaise
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2 lbroasted turkey, sliced
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1/2 ccranberry sauce, whole berry
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12 slicepancetta
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2 carugula
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1/4 cdijon mustard, whole grain
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12 slicesourdough bread, multigrain
How To Make pancetta arugula turkey sandwich
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1Mix blue cheese and mayo till your desired degree of moistness.
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2Spread 1 side of 6 bread slices with blue cheese.
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3Layer with turkey, cranberry sauce, pancetta, and arugula.
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4Spread 1 side of the remaining bread slices with mustard, and place, mustard sides down, on the arugula.Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Pancetta Arugula Turkey Sandwich:
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