white bean chili

Recipe by
Georgane Vann
Clifton, TX

I developed this a while back but I tweaked it last night and it is much better than the previous version. I suppose you could add some cumin or cilantro to it. But I like it like this.

yield 4 serving(s)
prep time 15 Min
cook time 1 Hr
method Stove Top

Ingredients For white bean chili

  • 2 to 3 . c
    pork or chicken pre cooked.
  • 3 can
    navy beans or great nothern
  • 1 small can
    chopped green chili
  • 1 5 oz can
    herdoz green salsa
  • 1 lg
    jalapenos, fresh minced
  • 1 md
    onion diced
  • 2 clove
    garlic minced or 1/2 tsp powder
  • 4
    tomatillos, fresh diced
  • 1
    box chicken broth
  • 1 Tbsp
    chicken soup base or two bouillon cubes
  • salt and pepper to taste

How To Make white bean chili

  • 1
    add a small amount of oil to pot and saute onions, garlic, jalapeno and tomatillios for a few minutes until the onions start to turn translucent
  • 2
    Add in the rest of the ingredients And simmer for about an hour for the flavors to blend well and for the vegetables to get done.
  • 3
    My mom eats hers with crackers but I think tortilla chips would be good with ti
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