southern roadside bbq pulled pork

Name: Southern Roadside BBQ Pulled Pork
Prep time: 10 min
Cook time: 10 h
Cuisine: American
Ingredients: 5 pound(s) pork shoulder; 2 cup(s) ketchup; 1 cup(s) molasses; 1/2 cup(s) worcestershire sauce; 2 teaspoon(s) each garlic powder, onion powder,chili powder, and ground mustard; 1 teaspoon(s) salt; 1/2 teaspoon(s) black pepper; 2 tablespoon(s) shiracha sauce; 1 tablespoon(s) liquid smoke

review

Recipe by

barbara lentz

@blentz8

beulah, MI

Love this smoky sweet pulled pork with just the right amount of heat.

yield serving(s)

prep time 10 Min

cook time 10 Hr

method Slow Cooker Crock Pot

Ingredients For southern roadside bbq pulled pork

5 lb

pork shoulder
2 c

ketchup
1 c

molasses
1/2 c

worcestershire sauce
2 tsp

each garlic powder, onion powder,chili powder, and ground mustard
1 tsp

salt
1/2 tsp

black pepper
2 Tbsp

shiracha sauce
1 Tbsp

liquid smoke

How To Make southern roadside bbq pulled pork

1
place all ingredients in crock pot. Cook on low 8 to 10 hours. Remove pork from crock and shred with fork. Place pork back in drippings. Serve on buns
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southern roadside bbq pulled pork

Ingredients For southern roadside bbq pulled pork

How To Make southern roadside bbq pulled pork

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