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pulled pork my way

(1 rating)
LTPT1986 avatar
Recipe by
LESLIE TRYTHALL
@LTPT1986
PALM BAY, FL

This is one of my favorite things to put on before work. Smells great when you get home! I will post pics next time I make it.

(1 rating)
yield 8 -10
prep time 5 Min
cook time 8 Hr
method Slow Cooker Crock Pot

Ingredients For pulled pork my way

  • 5-6 lb
    boston butt
  • 1 Tbsp
    seasoning salt
  • 1 Tbsp
    garlic salt
  • 1 Tbsp
    lemon pepper
  • 1/4 c
    basalmic vinegar
  • water

How To Make pulled pork my way

  • 1
    Season pork all over with spices.
  • 2
    Put basalmic vinegar in bottom of crockpot.
  • 3
    Put pork in crockpot fat cap up. Add water to just cover the bottom of crockpot 1/4 inch.
  • 4
    Cook on low, 8-10 hours.
  • 5
    Remove pork to large bowl. Bone should pull out easily. If boneless, cut strings & remove. Remove amount of fat to your taste. (I leave some. not alot.) Pull apart with 2 forks. Add some of the juices from pot, depending on how wet you like it. Then add your favorite bbq sauce to taste. Serve on toasted buns.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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