pork chops with apple relish
No Image
Very good dish!
yield
4 serving(s)
prep time
30 Min
cook time
25 Min
method
Pan Fry
Ingredients For pork chops with apple relish
-
2 Tbspbutter
-
3apples, peeled, cored & diced ( pink lady or macintosh)
-
1/2 smonion, diced (about 1/2 cup)
-
1 tspapple cider vinegar
-
1/3 cdried cranberries
-
1 Tbsphoney
-
44 oz. boneless center-cut pork loin chops
-
1 tspchipotle powder
How To Make pork chops with apple relish
-
1RELISH: Melt butter in a nonstick skillet over medium-high heat. Add apples, onion & vinegar; saute 4 minutes or until lightly browned. Add cranberries & honey; bring to boiling. Reduce heat to low; simmer 10-15 minutes or until apples are tender, stirring occasionally.
-
2PORK: Coat a large skillet with nonstick cooking spray and place over medium-high heat. Season both sides of pork with chipotle powder, and salt to taste. Cook pork 4 minutes per side or until an instant-read thermometer registers 145^F. Let stand 3 minutes before serving. Serve with apple relish.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT