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peachy, brown sugar glazed ham

smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

I've made this ham w/ the glaze before and everyone loved the sweet, peachy taste. Great for Easter.

yield 8 serving(s)
prep time 10 Min
cook time 2 Hr
method Bake

Ingredients For peachy, brown sugar glazed ham

  • 1
    5 lb fully cooked spiral ham
  • 1/2 c
    peach preserves
  • 1/2 c
    light brown sugar
  • 1 tsp
    dijon mustard
  • 1/4 c
    bourbon
  • 3 Tbsp
    apple juice

How To Make peachy, brown sugar glazed ham

  • 1
    Heat oven to 325. Place ham in roasting pan. Cook 30 mins. In saucepan over low heat, combine preserves, brown sugar, mustard, bourbon, and apple juice.
  • 2
    Heat, stirring occasionally until everything is melted and smooth. Remove ham from oven, brush w/ glaze. Continue cooking ham until heated through.
  • 3
    Serve ham w/ remaining glaze.
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