Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

maple bacon meatloaf

lsrock avatar
Recipe by
LeAnne Schwarzrock
@lsrock
JACKSONVILLE, FL

My mother and I came up with this recipe one night while she was visiting. We were pleasantly surprised at how this turned out. It really is delicious!! The maple sausage makes the recipe amazing!

yield 4 serving(s)
prep time 25 Min
cook time 1 Hr
method Bake

Ingredients For maple bacon meatloaf

  • 1 sm
    onion
  • 1 lb
    ground turkey
  • 1 lb
    ground sausage maple flavor
  • 1 lg
    egg
  • 1/2 can
    diced tomatoes
  • 1 tube
    ritz crackers bacon flavor
  • 4-5 slice
    turkey bacon or regular bacon

How To Make maple bacon meatloaf

  • 1
    Preheat oven to 375.
  • 2
    Finely dice one small onion and place in large bowl.
  • 3
    To the bowl add the turkey, sausage, egg, and about half the can of diced tomatoes and juice.
  • 4
    Crush the entire tube of crackers into the bowl and mix until all ingredients are well combined.
  • 5
    Place the mixture into a loaf pan and top it with the slices of bacon. I found that 4 slices of bacon fit my pan perfectly.
  • 6
    Bake uncovered approx 1 hour.
  • 7
    There will be some fat in the bottom of the pan after it cooks. I just carefully poured out as much as I could.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT