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easy glazed pork roast

smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

An easy, elegant roast for any sunday dinner.

yield 4 -6
prep time 15 Min
cook time 50 Min
method Bake

Ingredients For easy glazed pork roast

  • 1 box
    pork stuffing mix, i used pepperidge farms
  • 1/4 c
    dried cranberries
  • 2 lb
    boneless pork loin roast
  • salt and pepper
  • 1 Tbsp
    chopped parsley
  • 1/4 c
    orange marmalade
  • 1
    14 oz can whole berry cranberry sauce

How To Make easy glazed pork roast

  • 1
    Heat oven to 350 Lightly spray a 9" x 13" baking pan w/ cooking spray. Prepare stuffing as directed on box, stir in cranberries, let cool.
  • 2
    Place roast in pan, sprinkle w/ salt and pepper. Cut 7 slits into pork at intervals. Don't cut all the way through.
  • 3
    Evenly spoon stuffing into slits. In bowl, whisk together cranberry sauce, marmalade and parsley. Pour evenly over pork. Bake 50 mins.
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