Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

double clutch ribs, iris

(2 ratings)
irislynn avatar
Recipe by
iris mccall
@irislynn
chicago, IL

The double clutch comes from using 2 types of ribs, baby back and country style. I used my favorite rub ( use yours ), covered them, and refrigerated until 1:30 this morning, I used my crockpot barbecue pit, and let them cook on high until 6 :30a. The sauce is 1 cup of apple juice and 1 cup of cranberry juice cooked down until syrupy, added Sweet Baby Rays sweet and spicy barbecue sauce with a quarter cup of oyster sauce.I mopped the sauce on, just glazing them. Now off to church and will do the sides when I get home. ...Do not disturb, History in the making, JR LITTLE LEAGUE WHERE I GREW UP!

(2 ratings)
yield 6 serving(s)
prep time 25 Min
cook time 5 Hr
method Slow Cooker Crock Pot

Ingredients For double clutch ribs, iris

  • 6 lg
    country style ribs
  • 1
    rack of baby back ribs, cut at every third bone
  • 1&1 / 2 c
    apple cider
  • 1&1 / 2 c
    cranberry juice
  • 1 c
    sweet baby rays sweet and spicy barbecue sauce
  • 1/4 c
    oyster sauce
  • 4 dash
    liquid smoke
  • whatever you season your ribs with, i used onion and garlic powder, black pepper, famous dave's rib rub, longhorn grill seasoning, brown sugar, cumin, paprika, , a-1 ' s sweet mesquite rub, gloria spicy green seasoning and mccormick baconand molasse

How To Make double clutch ribs, iris

  • 1
    Wash ribs well and pat dry,rub with all the seasonings and cover and place in the fridge. (I seasoned mind at 7:30 and put them on @ 1:30a
  • From Instagram: http://instagram.com/p/sFLEpYPYPL/
    2
    Put on the pit.(I used my crockpot barbecue pit). If using oven preheat at300°, cook covered for 5 hours with a cup of liquid in the bottom of the pan.
  • From Instagram: Double Clutch Barbecue Ribs, Iris http://instagram.com/p/sFLOAGPYPX/
    3
    Cut off the ribs and pour combined liquid ingredients over ribs, spreading with your mop brush. Cover them back up and leave them alone until you are ready to eat.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT