Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

chicken fried pork chops w/mustard sauce

(1 rating)
ansky714 avatar
Recipe by
Lora DiGs
@ansky714
Monroe Township, NJ

THIS IS AN EASY N TASTY DISH....ENJOYD BY ALL :)

(1 rating)
yield 3 -4
prep time 15 Min
cook time 15 Min
method Pan Fry

Ingredients For chicken fried pork chops w/mustard sauce

  • 5 lg
    pork chops, flattend (i used boneless but w/bone can b used)
  • 1 1/2 c
    flour
  • 2 lg
    eggs
  • 1 c
    milk, divided in half
  • 1 c
    bread crumbs
  • 1 tsp
    garlic powder divided
  • 2 tsp
    thyme divided
  • 1 tsp
    cayenne divided (less if u r scared :)
  • 4 tsp
    mustard
  • 1/ 4 c
    water
  • 1/4 c
    vegetable oil
  • 1/2 tsp
    salt n pepper.....each

How To Make chicken fried pork chops w/mustard sauce

  • 1
    FIRST PUT FLOUR IN PLATE. IN ANOTHER PLATE ADD BREADCRUMBS N MIX IN 1/2 TSP GARLIC POWDER, 1 1/2 TSP OF THYME N 1/2 TSP CAYENNE (USE LESS IF U R SCARD :) AND A PINCH OF SALT N PEPPER. IN A PIE PLATE MIX EGGS WITH 1/4 CUP OF MILK.
  • 2
    COVER PORK CHOPS FIRST WITH FLOUR N THEN DIP IN EGG MIXTURE...LET EXCESS DRIP OFF N LAST WITH BREADCRUMB MIXTURE. HEAT VEGETABLE OIL IN LARGE FLAT SKILLET OVER MED/HIGH HEAT.
  • 3
    FRY TILL GOLDEN BROWN...ABOUT 4 MINUTES ON EACH SIDE ON MED/HIGH HEAT. FINISH FRYN ALL CHOPS N REMOVE TO PLATE N COVER LOOSLY W/ FOIL.
  • 4
    ADD MUSTARD N 3 TBLSPNS OF REMAINN FLOUR N MIX WELL. NOW ADD THE REST OF THE MILK, WATER, 1/2 TSP GARLIC POWDER, 1/2 TSP THYME, 1/2 TSP OF CAYENNE (MORE OR LESS) n REMAINN S n P. HEAT UNTIL THICKEND...ADD MORE MILK IF TOO THICK OR MORE FLOUR IF TOO LOOSE :)
  • 5
    TASTE FIRST TO C IF MORE SALT OR PEPPER IS NEEDD THEN SPOON MUSTARD SAUCE OVER CHOPS N ENJOY :)
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT