casanova burger casserole?

Recipe by
raymond spencer
st bernard, LA

this is a new cheeseburger casserole recipe,is called:The Casanova,it based on Cheese and Burger society,it filled with black forest ham,sauteed mushroom and wisconsin swiss,there will be cheesy.

yield 6 serving(s)
prep time 25 Min
cook time 30 Min
method Bake

Ingredients For casanova burger casserole?

  • 4 Tbsp
    margarine
  • 1 c
    sliced fresh mushrooms
  • 1 lb
    lean ground beef
  • 2 tsp
    steak sauce
  • 2 tsp
    dried basil
  • 2 Tbsp
    all purpose flour
  • 1 3/4 c
    milk
  • 3/4 c
    dijon mustard
  • 2 c
    shredded wisconsin swiss cheese.divided
  • 2 c
    sliced black forest ham
  • 1 tsp
    seasoned pepper
  • 2 c
    diced new red potatoes
  • 1 c
    cubed white american cheese

How To Make casanova burger casserole?

  • 1
    Melt 2 tablespoons maragrine in a skillet over medium heat.Add mushrooms;saute until softened,5 minutes.Add ground beef,steak sauce and basil,saute until beef is cooking through,10 minutes.
  • 2
    in a large saucepan over medium heat,melt 2 tablespoons margarine.Stir in flour.Add milk and cook,stirring,until sauce bubbles and thickens,8 minutes.Remove from heat.Add dijon mustard and 1 cup shredded swiss cheese;stir until melted.Add beef-mushroom mixture and ham.Season with seasoned pepper.
  • 3
    Preheat oven to 350 degrees F.Sprayed a 9-x13-inch baking dish with nonstick cooking spray.Add diced new red potatoes and cubed white american cheese,mix well.
  • 4
    Spread mixture in a prepared baking dish and sprinkle with remaining ham and shredded swiss cheese.Bake until cheese is bubbling,25 to 30 minutes.
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