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cajun pork chops

breaux09 avatar
Recipe by
Dina Breaux
@breaux09
Morse, LA

Very spicy but good.

yield 4 serving(s)
prep time 10 Min
cook time 15 Min
method Stove Top

Ingredients For cajun pork chops

  • 1/4 c
    all purpose flour
  • 1 Tbsp
    paprika
  • 1 tsp
    ground sage
  • 1 tsp
    creole seasoning
  • 1/2 tsp
    cayenne pepper
  • 1/2 tsp
    black pepper
  • 1/2 tsp
    garlic powder
  • 4
    1/2 inch thick boneless pork chops
  • 2 tsp
    olive oil

How To Make cajun pork chops

  • 1
    Place flour, paprika, sage, creole seasoning, cayenne pepper, black pepper, and garlic powder in a large resealable plastic bag. Place pork chops in the bag, seal, and shake to coat chops.
  • 2
    In a large skillet, heat oil over high heat for about one minute. Arrange chops in pan, and reduce heat to medium.
  • 3
    Cook until pork chops are dark brown, about 6-8 minutes per side.
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