white chicken pizza
This is new addition to my recipe box. Very tasty and simple. I gave this to my neighbor and she loved it! Although it probably violated any number of dietary restrictions she is on. Who can I share my creations with?
yield
4 serving(s)
prep time
15 Min
cook time
15 Min
method
Bake
Ingredients For white chicken pizza
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1 Tbspolive oil
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1/2 lbboneless chicken breast, cut in bite sized pieces
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1 tspitalian seasoning, crushed
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1 clovegarlic, thinly sliced or minced
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1 pkgprepared pizza crust (i like extra thin)
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1/2 cprego flavored with savory bacon alfredo sauce
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1/2 cshredded mozzarella cheese
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1/4 cgrated parmesan cheese
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1/2 cjarred roasted red peppers, rinsed, drained and chopped
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1/4 cthinly sliced fresh basil leaves
How To Make white chicken pizza
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1Heat the oven to 450F.
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2Heat the oil in a 10 inch skillet over medium-high heat. Add the chicken and cook until well browned and cooked through, stirring occasionally. Add 1/2 teaspoon Italian seasoning and the garlic and cook and stir for 1 minutes.
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3Place the pizza crust onto a baking sheet or pizza pan. Spread the sauce on the crust to within 1/2-inch of the edge. Layer with the chicken mixture, mozzarella cheese, Parmesan cheese and peppers. Sprinkle with the remaining Italian seasoning.
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4Bake for 15 minutes or until the cheeses are melted. Sprinkle with the basil, if desired.
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5Easy Substitution: For White Shrimp Pizza, substitute 1/2 pound uncooked shrimp (31 to 40 count per pound), peeled, deveined and chopped, for the chicken. In Step 1, cook the shrimp for 2 minutes, stirring occasionally. Add 1/2 teaspoon Italian seasoning and the garlic and cook and stir for 1 minutes or until the shrimp are cooked through. Proceed as directed above.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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