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spicy lobster & shrimp pasta

THEDEVOTEDCOOK avatar
Recipe by
Monika Rosales
@THEDEVOTEDCOOK
Pembroke Pines, FL

This simple recipe will be on your table more often than you think.

prep time 15 Min
cook time 15 Min
method Stove Top

Ingredients For spicy lobster & shrimp pasta

  • 1
    lobster tail cooked
  • 1/2 lb
    shrimp, peeled and deveined
  • 1/4 c
    olive oil
  • 3
    garlic cloves,sliced thin
  • 10
    grape tomatoes, cut in half lenghwise
  • 1/2 tsp
    red pepper flakes
  • 1 Tbsp
    butter
  • salt/pepper to taste
  • parmesan cheese to taste
  • parsley for garnish
  • 8 oz
    pasta, cooked al dente

How To Make spicy lobster & shrimp pasta

  • 1
    In a large pot of boiling water, cook the pasta al dente
  • 2
    In a large skillet pan, olive oil,grape tomatoes, garlic on low....meanwhile chop the lobster meat into bite size pieces, put in....add in the cooked pasta and red pepper flakes..then the shrimp, raw and butter gently combine everything...cover and cook about 10 mins until shrimp turns pink....then stir everything and serve with parmesan cheese and parsley.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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