shrimp n pasta bake
(2 ratings)
WANTED TO MAKE SOMETHING SPECIAL FOR DINNER TONITE FOR ME N THE HUSBAND N I HAD SHRIMP n PASTA BUT DIDNT WANT SCAMPI SOOOO THIS PASTA BAKE WAS MADE....N ENJOYD :)
(2 ratings)
yield
2 serving(s)
prep time
20 Min
cook time
10 Min
method
Bake
Ingredients For shrimp n pasta bake
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2 ccurly pasta, uncookd ... i used fusilli. but rotini or rotelle would b ok
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16 mdshrimp, cookd (if using raw shrimp just put in with straind pasta once cookd)
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1 Tbspbutter
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1 mdshallot, finely chpd. (onion can b used)
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1 1/2 cricotta
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1/3 cheavy cream
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1 boxfrozen chopd spinach, defrostd n squeezd. dry
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3/4 cparmesan cheese, divided
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1/2 tspsalt
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1/2 tsplemon /pepper
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2 Tbspparsley, chopd
How To Make shrimp n pasta bake
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1IN A SMALL PAN MELT BUTTER N SAUTÉ SHALLOTS FOR 2 -3 MINUTES...U CAN ADD A PINCH OF RED PEPPER FLAKES IF U WANT (IF I HAD SOME WHITE WINE I WOULDV ADDED A SPLASH AT THIS POINT BUT I DIDNT...NEXT TIME FOR SURE) :(. N THEN SET ASIDE.
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2MAKE PASTA ALDENTE N DRAIN n ADD SHRIMP ( IF USING RAW SHRIMP IT WILL COOK SLIGHTLY AT THIS POINT)...SET ASIDE.
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3PREHEAT OVEN TO 450 IN A LARGE BOWL MIX TOGETHER PASTA n SHRIMP, SPINACH, SAUTED SHALLOTS, RICOTTA, CREAM, 1/2 CUP OF PARM CHEESE, LEMON PEPPER, SALT, CHPD PARSLEY.
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4SPOON MIXTURE INTO SMALL CASSEROLE DISH...I USED 2 SMALL ONES (FOR HUBBY N MYSELF)...SPRINKLE ON EXTRA PARMESAN CHEESE N BAKE FOR 10 MINUTES.
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5ENJOY.....D E L I C I O U S ;)
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6WENT FAST ;)
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