mexican macaroni and cheese (weight watchers)

(1 rating)
Recipe by
Kevin Anthony
KC, MO

A little twist to a classic American favorite... Delicious!

(1 rating)
yield 4 serving(s)
prep time 5 Min
cook time 10 Min
method Stove Top

Ingredients For mexican macaroni and cheese (weight watchers)

  • 8 oz
    uncooked elbow macaroni
  • 5 oz
    light processed cheese (light velveeta)
  • 1 tsp
    taco seasoning
  • 1/2 c
    salsa

How To Make mexican macaroni and cheese (weight watchers)

  • 1
    Boil water for the macaroni. Cook the noodles in the water until done, usually 7-9 minutes
  • 2
    While the noodles are cooking cube the cheese
  • 3
    When the noodles are done drain them and....http://www.free-ww-recipes.com/mexican-mac-cheese.html
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