mavis' hamburger stroganoff

Recipe by
Laurie Crisler
Arlington, SD

This a recipe for hamburger stroganoff that Mom made all the time. We grew up on it and it's a family favorite.

yield 4 -6
prep time 15 Min
cook time 20 Min
method Pan Fry

Ingredients For mavis' hamburger stroganoff

  • 1/2 c
    minced onion
  • 1/4 c
    butter or margarine
  • 2 Tbsp
    flour
  • 1/4 tsp
    pepper
  • 1 can
    can cream of chicken soup (or cr. of mushroom)
  • 1 clove
    garlic, minced
  • 1 lb
    ground beef
  • 1 tsp
    salt
  • 8 oz
    can sliced mushrooms, drained (optional)
  • 1 c
    sour cream
  • 1 pkg
    egg noodles, cooked and drained

How To Make mavis' hamburger stroganoff

  • 1
    Start to cook egg noodles and while they're cooking, you can begin to prepare the stroganoff. Saute onion and garlic in butter over medium heat. Stir in ground beef and brown. Drain lightly.
  • 2
    Stir in flour, salt, pepper, and mushrooms. Cook 5 minutes. Stir in soup. Simmer uncovered 10 minutes.
  • 3
    Stir in sour cream. Heat through. Serve over cooked egg noodles.

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