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ham n swiss macaroni n cheese

(1 rating)
ansky714 avatar
Recipe by
Lora DiGs
@ansky714
Monroe Township, NJ

CAN U SAY OMG?? U WILL ONCE U HAVE THIS DELICIOUS CHEEZY DISH INFRONT OF U :) ME N MY HUBBY LOVD IT...THE GREEN PEAS R THE HEALTHY PART ...LOL UPDATE : PERFECTLY DELICIOUS WITH UR LEFTOVER HOLIDAY HAM ;)

(1 rating)
yield 3 -4
prep time 5 Min
cook time 20 Min
method Stove Top

Ingredients For ham n swiss macaroni n cheese

  • 1/2 lb
    deli ham, diced
  • 1/2 lb
    swiss cheese, diced
  • 1 md
    onion, choppd
  • 2 Tbsp
    olive oil
  • 1 Tbsp
    flour
  • 1 c
    chickn broth (1/2. cup more. if needd for thinn out)
  • 1 can
    evaporatd milk
  • 1/2 tsp
    salt
  • 1/2 tsp
    blk pepper
  • 1/4 c
    frozen green peas
  • 1 lb
    pasta...ur choice

How To Make ham n swiss macaroni n cheese

  • 1
    SAUTED ONIONS IN OLIVE OIL FOR 3 MINUTES....THEN ADD FLOUR N COOK FOR ANOTHER MINUTE.
  • 2
    ADD CHICKN BROTH N STIR UNTIL IT THICKENS SLIGHTLY.(WEN MIXTURE COMES TO A SLIGHT BOIL) NEXT ADD SALT N PEPPER.
  • 3
    NOW ADD EVAPORTD MILK N STIR OVER LOW HEAT. AT THIS TIME MAKE PASTA.
  • 4
    ADD SWISS CHEESE N STIR UNTIL ITS MELTD N GOOEY....ADD A LIL MORE CHICKN BROTH IF NEEDD TO THIN OUT TO DESIRED CONSISTENCY ;)
  • 5
    ADD PEAS N DICED HAM.
  • 6
    IN A LARGE BOWL COMBINE COOKD PASTA WITH CHEEZY HAM N PEA MIXTURE...MMMMMMMM. ENJOY :) UPDATE. AFTER ADDN FLOUR (if using wine increase flour to 1 1/2 TBLSP) N COOKN FOR A MINUTE ADD 1/2 cup WHITE WINE N COOK FOR ADDITIONAL MINUTE...ADDS EXTRA FLAVA :)
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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