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easy mexican mac-n-cheese

(1 rating)
LisaFoote avatar
Recipe by
Lisa Foote
@LisaFoote
Castle Pines, CO

This is so simple, you can hardly call it a recipe. The results are really delicious if you are a fan of macaroni and cheese and mexican food. It can be a main dish or used as a good side dish too!

(1 rating)
yield 4 serving(s)
cook time 10 Min
method Stove Top

Ingredients For easy mexican mac-n-cheese

  • 1 box
    macaroni and cheese
  • 1 can
    ro-tel (tomatoes and chilies), any variety you like

How To Make easy mexican mac-n-cheese

  • 1
    The mac and cheese comes with the pasta and the cheese powder. Cook the macaroni as directed about 7 1/2 to 8 minutes. Drain.
  • 2
    DO NOT ADD THE MILK AND BUTTER as called for on the box. To the pasta, add the envelope of cheese powder and the can (undrained) of Ro-tel. Mix well and heat on low until warm.
  • 3
    Serve immediately.
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