becky's western enchilada casserole

Ingredients For becky's western enchilada casserole

• 2 1/2 lb

  hamburger
• 1/4 tsp

  salt and pepper
• 1 1/2 tsp

  minced garlic
• 1 1/2 tsp

  minced onions
• 1 1/2 tsp

  dried cilantro
• 1 pinch

  cayenne pepper (or more to your liking)
• 1 lg

  can of red enchilada sauce, your favorite brand, mild or medium
• 1 can

  mexican style stewed tomatoes
• 1 can

  kernel corn
• 1 md

  can of sliced black olives
• 1 can

  ranch style beans w/onion
• 1 md

  can of green chilies, mild or medium
• 1/2 c

  colby/jack cheese, or your favorite cheese(s)
• 1-2 c

  small wagon wheel pasta, or whatever you have on hand