baked spaghetti with angel hair pasta

(1 rating)
Recipe by
Pat Duran
Las Vegas, NV

This is an easy and no fuss pasta recipe...you can use any type ground meat..This is so good and easy you will want to make it often...with garlic toast and a side salad---

(1 rating)
yield 8 serving(s)
prep time 10 Min
cook time 30 Min
method Bake

Ingredients For baked spaghetti with angel hair pasta

  • 8 oz
    angel hair pasta,broken in half and cooked
  • 1 lb
    ground beef
  • 1 md
    onion, diced
  • 2 Tbsp
    worcestershire sauce
  • 2 Tbsp
    italian seasoning
  • 1 Tbsp
    garlic paste
  • 1 tsp
    each seasoned salt and black pepper
  • 1/2 tsp
    crushed red pepper flakes
  • 14 oz
    can petite cut tomatoes with juice (italian style)
  • 24 oz
    jar pasta sauce with mushrooms and herbs
  • 3 Tbsp
    grated parmesan cheese
  • 1 1/2 c
    cheddar jack cheese, shredded

How To Make baked spaghetti with angel hair pasta

  • 1
    Heat oven to 350^. Spray a 9 by 13 inch glass baking dish; set aside.
  • 2
    In a medium saucepan or skillet, cook the beef, onion, and Worcestershire sauce until meat is cooked through. Pour mixture into a large bowl and add the Italian seasoning, garlic paste, salt ,pepper, red pepper flakes, tomatoes, pasta sauce and cooked pasta. Using tongs or large forks stir , mix and blend ingredients together well.
  • This photo seems fuzzy- I must have had something on the lens.. could  have been drool! LOL
    3
    Place 1/2 the mixture into the prepared dish: sprinkle the Parmesan cheese evenly over top. Place remaining pasta mixture in dish and sprinkle the cheddar jack cheese over top. Bake in the oven for 30 minutes or until cheese has melted and food is hot. You are going to love this easy and delicious pasta.
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