zucchini / spaghetti

(1)
Recipe by
Carol Junkins
Hanson, MA

Have been making this for years, as my husband loves it with our fresh zucchini from our garden and our peppers ! Easy and something different to serve. Hope you enjoy it too. !!!

read more
(1)
yield serving(s)
prep time 30 Min
cook time 20 Min
method Pan Fry

Ingredients For zucchini / spaghetti

  • 1 lg
    green pepper
  • 1 lg
    red pepper
  • 1 lg
    onion
  • 2-3 slice
    of bacon
  • 1 lg
    zucchini
  • your own spaghetti sauce or jar of sauce
  • good olive oil
  • 1/2 lb
    spaghetti of your choice

How To Make zucchini / spaghetti

  • 1
    In a Large fry pan , pour in your oil and cook your peppers, onion and bacon.
  • 2
    Make your favorite spaghetti sauce or you can use a jar of sauce.
  • 3
    After all the peppers, etc are softened, put in sauce, then in the same oil, fry out your zucchini and put in sauce.
  • 4
    Cook a pasta of your choice and put the zucchinni and sauce over it, add cheese to cover.
  • 5
    Fry zucchini out in oil used for your peppers, etc. then add to your sauce, pour all over your pasta.
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