nelda's hot dog and potato wrap

Name: Nelda's Hot Dog and Potato Wrap
Prep time: 15 min
Cook time: 20 min
Cuisine: American
Ingredients: 6 - wieners, cut into thin bite size slices; 3 medium potatoes, diced; 1/2 large onion, diced; 1 tablespoon(s) chili powder; 1 teaspoon(s) dry mustard; 2 tablespoon(s) regular mustard; 2 tablespoon(s) tomato paste; - salt and pepper; 1/4 cup(s) olive oil (enough to coat potatoes); - cheddar cheese; - soft tortillas

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review

Recipe by

Nelda Carnley

@BamaNama

Jack, AL

This was a big hit with the hubby, I enjoyed it too. If you don't have dry mustard just use regular mustard. I hope if anyone tries this you will enjoy it.

prep time 15 Min

cook time 20 Min

method Stove Top

Ingredients For nelda's hot dog and potato wrap

6

wieners, cut into thin bite size slices
3 md

potatoes, diced
1/2 lg

onion, diced
1 Tbsp

chili powder
1 tsp

dry mustard
2 Tbsp

regular mustard
2 Tbsp

tomato paste
salt and pepper
1/4 c

olive oil (enough to coat potatoes)
cheddar cheese
soft tortillas

How To Make nelda's hot dog and potato wrap

1
In skillet heat olive oil, add potatoes, onions, salt and pepper. Cook about 8 minutes add wieners, chili powder, both mustards, and tomato past. Cook until potatoes are soft about another 5 minutes or so. Put 1/4-1/2 cup of the mixture on a soft tortilla, top with shredded cheddar cheese, roll tortilla. In skillet over medium heat brown both sides of the tortilla. I served it with mayonnaise, ketchup and mustard mixed together.
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nelda's hot dog and potato wrap

Ingredients For nelda's hot dog and potato wrap

How To Make nelda's hot dog and potato wrap

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