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creamed tuna on toast

FadingParadise avatar
Recipe by
Carol Davis
@FadingParadise
Silver City, NM

My kids loved this when they were little. Makes an excellent hot lunch. If I make it for dinner I use the big can of tuna and serve over biscuits.

yield 4 serving(s)
prep time 15 Min
cook time 15 Min
method Stove Top

Ingredients For creamed tuna on toast

  • 1
    egg, hard boiled
  • 2 Tbsp
    butter
  • 2 Tbsp
    flour
  • 1 c
    milk
  • 5 oz
    can tuna, drained and fork fluffed
  • salt and pepper to taste

How To Make creamed tuna on toast

  • 1
    In a saucepan melt butter; add flour and make a light roux, gradually stir in milk. Heat, stirring constantly, until thick and bubbly.
  • 2
    Add tuna and chopped egg, stir. Serve over toast points.
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